Sunday, 13 July 2014
Sunday, 6 July 2014
Lucrezia Marinella's Non-Traditional Polenta Balls
Lucrezia Marinella liked things a bit different than what Italian patriarchal standards would have desired. This is a recipe for polenta balls that does not follow Italian tradition but will enchant you. I usually make fried balls/burgers with ingredients like oats, lentils and veggies but a friend of mine inspired me by using polenta and getting really nice results. I had no clue how that was made but just experimented a bit with what I had at home, which wasn't much: polenta and sweet potatoes.
Sunday, 29 June 2014
Halberstam's Ultimate Chocolate Cake
It has
come to my attention that, although busy in academia and possibly
activism, Judith/Jack Halberstam enjoys their Sunday afternoons in a
very British way. This means, that on a Sunday around 3pm Jack loves
to have a cup of black tea with almond milk and no sugar, accompanied
with a big piece of chocolate cake. Or, well, at least I would like
to believe so. If this was not the case, I am totally convinced Jack
would love this creation which happens to share their name:
Halberstam's Ultimate Chocolate Cake.
Sunday, 22 June 2014
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